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Do you know what Vakvarjú is?
If you have ever tried a finely crisped bread dough with a lacy brim directly served from the oven, you must have tasted „vakvarjú”, the original fried bread dough of Hungary . This is the name of the simple, but even more delicious traditional dish of Hungary, of which you could try many variations in our restaurant. If you prefer other specialities, you are also warmly welcome. You can choose any of our delicacies from the menu.
Would you like to taste home-made dishes? Our cooks are just preparing appetizing savouries in the kitchen. Believe us, all are worth trying!
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Gulyás László
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Gyökeres Gábor
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and the team of VakVarjú Restaurant
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